Appearance
Clean and elegant, straw-colored with a greenish rim.
93
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LOURO Do Bolo 2024
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92,22€
97,74 €
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LOURO Do Bolo 2024
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Tasting notes
Nose
Noble aromas, which transmit its aromatic intensity from the expression of plants such as fennel, gorse and a delicate memory of chestnut blossom, with citrus notes and an attractive memory of wet rock.
Palate
In the mouth it appears big on the attack, fresh but voluptuous at the same time, fatty, which melts into a complex and fruity mid palate. Its finish is marked by the saline minerality of its soil that gives it the personality and character of a great wine.
Serving temperature
9 - 12ºC.
Meats
Fish
Description
Made with grapes from our own vineyards, small plots of the Godello variety with an average age of 25 years, located at an altitude of over 600 metres and cultivated on sandy granite soils and sandy soils with clay sediments.
These plots are located in the municipality of O Bolo, in the districts of Chandoiro, Lentellais, Outardepregos and Santa Cruz do Bolo.
The main task of viticulture is to manage these vineyards using a traditional and ecological method, free of aggressive treatments for the plant and its soil. As a result, the expression of the O Bolo microclimate and its sandy granite soil take centre stage in the wine's terroir profile, thus highlighting its minerality and saline character.
The must ferments in 35 hl. French oak foudres and remains aged on its fine lees for 4 months until bottling.
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