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FOUR ROSES
Information

A very popular Bourbon worldwide that has been aged for a minimum of five years in oak barrels, giving it extra smoothness.

It has been carefully blended to achieve a uniformly smooth, creamy flavor. Light and mature with a unique, lingering finish.

FOUR ROSES

70cl |
Destilado
Type Whiskey
Origin
Origin
United States United States
Alcohol content
Alcohol content 40.0º
92,28
Information

A very popular Bourbon worldwide that has been aged for a minimum of five years in oak barrels, giving it extra smoothness.

It has been carefully blended to achieve a uniformly smooth, creamy flavor. Light and mature with a unique, lingering finish.

Shipping 24–48h Thousands of products in stock
International shipping Rates calculated by destination and weight
Secure shipping Your order is 100% insured
Frequently bought together
FOUR ROSES 92,28 zł
Total price: 92,28 zł

Tasting notes

Appearance

Four Roses Bourbon has a deep and bright golden amber color, with golden sparkles.

Nose

On the nose, intense aromas of sweet vanilla and toasted caramel are perceived, followed by subtle notes of spices such as cinnamon and black pepper. Light touches of smoked oak and a soft florality are also detected.

Palate

When tasting Four Roses Bourbon, you experience a smooth and silky entry on the palate, with prominent flavors of caramel, vanilla and honey. Notes of ripe fruits such as cherries and caramelized apples develop, along with warm spices that balance its sweetness.

Description

Smooth and mellow Bourbon with a long, smooth finish.

High-quality, non-GMO grains, but that's the only way we know how to make high-quality Bourbon.

We use two unique mashbills (grain recipes) in our production. One is 60% corn and the other is 75% corn.

The lower-grade corn mashbill contains 35% rye, significantly more than other bourbons, resulting in a spicy and full-bodied flavor. Limestone-rich water from the spring-fed Salt River is added to the mashbill. Each mashbill is cooked to perfection by strictly controlling the temperature to protect the delicate flavors of the different grains.